top of page
Our Menus
Specials
Specials
Weekly Specials available between September 4th - 10th
Lamb Jalfrezi
Chefs Homemade lamb jalfrezi, served with basmati rice, a naan bread, poppadom and mango chutney.
£16.95
Grilled Seabass
Grilled seabass fillets on a bed of olive and coriander crushed potatoes drizzled with chorizo and sun-dried tomato butter, with garlic sautéed greens.
£20.95
Stuffed Chicken
Chicken breast stuffed with herb infused sausage meat and wrapped in bacon, served upon sage mash and coated in a red wine and wild mushroom jus.
£16.25
bottom of page